1 can (16 oz.) Refried Beans
1 Tbsp. Taco Seasoning Mix
1 cup Sour Cream
1 cup Salsa
1 cup shredded lettuce
1 cup Mexican Style Shredded Cheese
1/2 cup sliced green onions
2 Tbsp. sliced pitted ripe olives
Tortilla Chips
Mix refried beans and taco seasoning mix.
Spread bean mixure on bottom of 9-inch pie plate.
Layer all remaining ingredients except chips over bean mixture.
Cover and refrigerate several hours or until chilled.
Serve with Tortilla chips.
