Friday, December 3, 2010

Apple Dumplings

Melody Burks

2 packages crescent rolls
3-4 apples, peeled and quartered
2 sticks butter
1 1/2 cups sugar
2 tsp cinnamon
3/4 can Mt Dew

Preheat oven to 350. Grease 9x13 pan. Wrap apple slices in crescent rolls, starting with wide end of each triangle. Place in pan; edge side down. Melt butter, stir in cinnamon and sugar, bring to a boil. Pour mixture over apples, then top with Mt Dew. Bake in oven for 45 min.